Rum Event London | Park's Edge Bar and Kitchen
Events @ Park’s Edge

EXCLUSIVE LONDON RUM TASTING

We’ve persuaded ‘Mr Rum’, Roger Barnes, world-renowned Rum Judge, Rum Ambassador and director of premium spirits distributor, Spirits Elite, to host a brand-new rum tasting experience at Park’s Edge.

Tuesday 18th October, 8pm is the first London rum tasting in our series, when Roger will take you on the first leg of an international journey. Sail across treacherous oceans and seas with the wind in your sails and the sun scorching your back!

The Tasting Experience

Once you ‘arrive’ at the first secret destination (secret because the ‘liquid gold’ you’ll discover ‘there’ was fiercely fought over), Roger will help you to train your palate to taste the nuances within each rum.

In this first event, you’ll be tasting several styles of rums categorised by the raw ingredients that they’re made from, including Molasses Rum from Barbados, Sugarcane Rum from Guatemala and Arrack Rum from Java.

Rum & Chocolate

The first rum tasting event on Tuesday 18th October will be a real treat, with the inclusion of a world-famous chocolate surprise.

Attendees at this event only will also be given a very special Park’s Edge Rum focused goody bag of goodies! And as always, you’ll have the chance to purchase premium quality bottles of rum to take away at a significant discount.

The evening is designed for a small group; it’s exclusive, interactive, merry and lots of fun! Like our previous rum events with Roger over the years, the events do sell out very quickly so book now!

Tickets are available from our booking platform on Open Table or Eventbrite.

  1. The Rum Club Tasting Experience – Rum Punch Welcome Cocktail, x 6 Rums, plus make your own Rum Nightcap Cocktail with guidance from Park’s Edge mixologist!
  2. Rum Club Tasting Experience for Two – Rum Punch Welcome Cocktail, x 6 Rums, plus make your own Rum Nightcap Cocktail with guidance from Park’s Edge mixologist!

Should you wish to eat, our Vegan or Meat-eaters platters, cheeseboard and other dishes are available for pre-order from 5pm – 7.15pm. (Last food orders before the Rum Club session starts is 7.15pm).